Japanese Food&Drink ~7/3/2015 Somen ,Onigiri&Tsukemen

Where I come from (sunny Singapore), it’s summer all year round, and so even if it’s hot and humid in the hawker center, we don’t think twice about ordering a steaming hot bowl of spicy noodles in soup – and likewise it doesn’t come to mind to order something cold to eat.

Reunions, or meeting old friends – for the mood of nostalgia, we recommend Izakayas that offer a taste of Showa. Showa is a period in Japanese calender, approximately refers to the first half of the twentieth century until its end.

We found the 3 best tsukemen from a countless number of Tokyo ramen shops. We fussed over where to pick but these 3 are without-a-doubt good! We whole-heartedly recommend these places for you to try when you come to Japan! 1.

Last week at work was crazy-busy, and one of the saving graces was the food that accompanied it.

Onigiri are booming everywhere in the world! But what do you know about onigiri aside from them tasting good? Today we have for you detailed information on onigiri + the “new” onigiri in Japan right now! 1. Fundamental Knowledge Name “Onigiri” are also called “omusubi.

A holy ground for sushi loversWithout a doubt, Tokyo’s Tsukiji Fish Market is the largest and most famous fish market on the planet. Paying a visit is like a holy pilgrimage that sushi lovers all over the world dream about.